cumin seeds, minced ginger, coriander powder, turmeric, red chili powder, 1/4 tsp cumin powder, 1 dried whole Make the gravy: In the same pan, add 1/2 tbsp oil and add the dry whole red chili and cumin seeds.

It's this delicate balance of mustard oil, whole red and green chilies and asafoetida that brought about Remove coarse and hard stalks but keep the leaves whole. Ingredients 2-3 kohlrabi with leaves 1 tbsp mustard oil 1/2 tsp asafoetida 2-3 dried red chilies 2 whole

Back in the day, families would leave their homes in Pine Creek (Manitoba, Canada) and travel for a whole And, there's only one way they survived then—through the sense of belonging in the land they chose to And it’s in remembering that our world can be healed and made whole.

Natya Shastra, elevates the concept of rasa to a whole new level, weaving bhava (an emotional state or untoasted sesame seed oil or peanut oil or sunflower oil) ½ tsp black mustard seeds ½ tsp husked, split or whole

I use whole wheat flour along with chickpea flour, pearl millet and sorghum flour for this recipe, but Ingredients 1 cup of fenugreek leaves 1 cup whole wheat flour, 1/4 cup chickpea flour or gram flour (besan), 1/4 cup pearl millet or bajra flour, 1/4 cup sorghum or jowar flour or 1 and 1/4 cup whole

another Sindhi creation, Bugge Chawal or Bugha Chawal, a preparation of rice with caramelized onions and whole There's a whole gamut. Pick and choose!

cut into strips the same length as potatoes 2 tbsp mustard oil (or any other oil of your choice) 2-3 whole

For the tempering/tadka: 1 tsp cumin, 1/4 tsp asafoetida, 2 red dried whole chilies Other spices: 1/4 reduce the heat if needed, and do the tempering with cumin going in first, followed by the dry red whole

variety that provides colour but isn't too hot like Kashmiri or Deggi) 1 tsp coriander powder 2 dried whole Once hot, add jakhya, let them sputter and then add the dry whole red chilies.

pomegranate seeds 1 small onion chopped (optional) 2 tbsp sev of your choice For the Jerawan masala: Whole turmeric, a pinch of asafoetida, a pinch of black salt Method To make the Jerawan masala, dry roast the whole Take them off the heat, cool and then add the whole spices along with the powdered ones in a blender

His questions stemmed from the fact that cooking separately for two people is usually a chore, especially

If you're using small okra, you may just chop off the tips and use the okra whole else cut them into coconut oil For the spice paste: 1/2 tsp fenugreek seeds 2 tbsp coriander seeds 1 tbsp mustard seeds 4-5 whole Let them sputter and then add the whole dried red chilies. Stir and let the chilies puff up.