Saag

Jun 5, 20216 min read

Kasrod I Lingad ki Sabzi: Fiddleheads Stir Fry

You will never go wrong with fiddleheads no matter what you do! This stir fry with minimum pantry staples is my favourite!

Apr 13, 20217 min read

Monji Haakh: Kohlrabi cooked in Kashmiri Style

I can't imagine a simpler way of cooking kohlrabi and greens and one that generates such indelible flavours with so few ingredients.

Mar 23, 20218 min read

Saag Chole: Greens cooked with Chickpeas

To mixed greens, Auntie would add boiled chickpeas and let the mixture slowly cook to a thick consistency. The tadka was typically Punjabi.

Feb 15, 20216 min read

Kale Stir Fry: With an Indian style seasoning

I understand kale can be hard to love, and I also believe that healthy eating does not have to taste bland or bad.

Jul 21, 20204 min read

Vegan Saag Paneer: Tofu cooked with Kale, Spinach and Collard

This recipe is a vegan variation of the popular Indian dish, saag paneer.

Apr 27, 20204 min read

Palak Paneer: Cottage Cheese cooked with Spinach

Palak paneer is a combination of protein packed cottage cheese with nutrient rich spinach. It makes a lip smacking wholesome meal with carbs